Ingredients:
1 1/2 cup water
2/3 cup rice
2 eggs, beaten
1/2 cup sugar
1 t Watkins Vanilla
1/4 t Watkins Nutmeg
1/4 t salt
Directions:
Add rice to boiling water. Stir and cover. Simmer for 14 minutes.
Beat eggs, add sugar and beat again. Add milk and all other ingredients. Stir and pour into 1 1/2 quart greased baking dish.
Bake at 325 degrees for 50-60 minutes. Stir frequently until most liquid is absorbed and pudding sets.
Refrigerate. May add more nutmeg or cinnamon when serving. Also very good with some milk poured over.
Makes 4 servings.
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