Pie Dough Cookies

Ingredients:

6             cup flour
1             teaspoon salt
1 1/2      teaspoon Watkins Baking Powder
1 1/2      cup Crisco
3             eggs
1 1/2      cup sugar
5             tablespoon sour milk (add 1/2 teaspoon vinegar to fresh milk to spoil it.)
1 1/2      teaspoon baking soda

Directions:

In a large bowl mix together the flour, baking powder, salt and Crisco. Mix until crumbly like pie dough. In a small bowl beat eggs and add sugar and beat well. Add sour milk and baking soda. Add this mixture slowly to crust mixture. Beat with mixture. Roll out on very well floured surface. cut out cookies. Bake at 375 degrees for 5 minutes. Cool. Frost.

Related posts:

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  2. Oatmeal Raisin Cookies
  3. Everybody Loves Pumpkin Cookies
  4. Peanut Butter Cream Sandwich Cookies
  5. Chocolate-Covered Cherry Cookies
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