Sauces
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Thursday, April 24th, 2008Hi, it looks like you’re new to my blog, which is great because I love getting new visitors! Please consider subscribing to my RSS feed. It’s a full text feed, and you can also subscribe via email using the box to the right. Thanks for stopping by! Ingredients:
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Barbecue Sauce
Tuesday, March 18th, 2008Ingredients:
1 cup chopped onion
1 tablespoon cooking oil
1 8 ounce can tomato sauce
1/4 cup brown sugar
3 tablespoon lemon juice
2 tablespoon worcestershire sauce
1 tablespoon mustard
1/2 cup water
Directions:
Saute onions in cooking oil until soft. Then add the rest of the ingredients, bring to a boil, then simmer for 30 minutes.
Blueberry Sauce
Friday, March 14th, 2008Ingredients:
1 cup sugar
2 tablespoons cornstarch
1 cup water
2 tablespoon margarine
Directions:
Bring to boil and boil for 3 minutes, stirring constantly.
Add 1 cup blueberries, fresh or frozen. Simmer 8-10 minutes or until blueberries burst.
Add margarine.