Category Archives: Frosting

Pumpkin Spice Cake and Cream Cheese Frosting

Posted on September 12, 2008 by

Ingredients: 1        plain spice cake (18.25 ounce) 1        (3.4 ounce) vanilla instant pudding mix 1        cup pumpkin, canned or fresh mashed 1/2    cup oil (canola) 1/2    cup water 3        large eggs 1        teaspoon Watkins Cinnamon … Continue reading →

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Fluffy White Frosting

Posted on June 4, 2008 by

Ingredients: 1        cup sugar 1/3    cup water 1/4    teaspoon cream of tartar 2        egg whites 1        teaspoon Watkins Vanilla Directions: In a saucepan combine sugar, water, and cream of tartar.  Cook and stir till bubbly and sugar … Continue reading →

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Light Frosting for Cake/Cupcakes

Posted on May 19, 2008 by

My sister, Judy, made this frosting for the cake she made on Mother’s Day. I don’t know the measurements for this recipe but you can experiment and see what you come up with. Sour Cream Confectioner’s Sugar Cool Whip Mix … Continue reading →

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Chocolate Frosting

Posted on March 3, 2008 by

Ingredients: 1/4 cup Crisco 1/3 cup cocoa 1/4 teaspoon salt 1/3 cup milk 1 1/2 teaspoon Watkins Vanilla 3 1/2 cup confectioner’s sugar Directions: In a saucepan, melt Crisco. Remove from heat and add cocoa and salt. Stir in milk … Continue reading →

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