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Fish

Crispy Baked Fish & Herbs

Friday, April 18th, 2008

Hi, it looks like you’re new to my blog, which is great because I love getting new visitors! Please consider subscribing to my RSS feed. It’s a full text feed, and you can also subscribe via email using the box to the right. Thanks for stopping by! Ingredients:
4 [...]

Tuna Salad

Wednesday, January 16th, 2008

Tuna is one of the easiest ways to make a healthy lunch, and can be used to make more than just the traditional sandwich. Here’s a few ideas:
Ingredients:

1 6 1/2 oz. can white tuna, packed in water
2 [...]

Alaska Salmon Salad Sandwich

Thursday, June 14th, 2007

Here’s a very nice twist on tuna fish sandwiches. For those special occasions, why not use salmon?
Ingredients
15 1/2 ounces canned Alaska salmon
1/3 cup plain nonfat yogurt
1/3 cup chopped green onions
1/3 cup chopped celery
1 tablespoon lemon juice
Black pepper, to taste
12 slices bread
Directions:
Drain and flake salmon.
Stir in remaining ingredients except pepper and bread.
Season withpepper [...]