Bread
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Thursday, September 4th, 2008Hi, it looks like you’re new to my blog, which is great because I love getting new visitors! Please consider subscribing to my RSS feed. It’s a full text feed, and you can also subscribe via email using the box to the right. Thanks for stopping by! Ingredients:
2 cups warm water (105 [...]
Glazed Lemon Scones
Tuesday, September 2nd, 2008Ingredients:
2 cups flour
1/3 cup sugar
1 tablespoon Watkins Baking Powder
1/2 teaspoon salt
finely grated zest of 1 lemon
3 tablespoons cold unsalted butter, cut into 1/4-inch pieces
1 cup heavy or whipping cream, plus a little for brushing
1 egg yolk, beaten slightly
1/2 teaspoon Watkins Vanilla
Lemon Glaze:
1 cup confectioners’ sugar
1 tablespoon fresh lemon [...]
Anadama Bread
Thursday, August 28th, 2008Ingredients:
1 cup cold water
1/3 cup fine yellow cornmeal
1 1/2 teaspoons salt
2 tablespoons butter, cut into several pieces
1/4 cup unsulfured molasses
1 package (2 1/4 teaspoons) active dry yeast
1/2 cup lukewarm water
3 cups (or more, plus extra for dusting) unlbleached bread flour
Directions:
Combine the water, cornmeal and [...]
