Blueberry Sauce

Ingredients:

2 1/2 cups blueberries

1 T cornstarch

1 1/2 t lemon juice

1/8 cup water

1/4 cup sugar, 1/2 and taste then add remaining 1/2 if needed

Directions:

Mix cornstarch, lemon juice and water and stir til cornstarch dissolves. Add to blueberries to pan. Sweeten

Related posts:

  1. Blueberry Pudding Cake
  2. Blueberry Sauce
  3. Strawberry Sauce
  4. Pennsylvania Sweet Potatoes in Tangy Sauce
  5. Blueberry Bars
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