Monthly Archives: November 2008

Layered Turkey Enchiladas

Posted on November 28, 2008 by

Ingredients: 1        pound turkey breast tenderloin, cut in bite-size strips 1        pound package frozen sweet peppers and onions stir-fry vegetables 1        10-ounce can enchilada sauce 1/2    cup whole berry cranberry sauce 9        6-inch corn tortillas, halved 1        8 ounce package … Continue reading →

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I’m With Dottie

Posted on November 27, 2008 by

I pray you have a wonderful Thanksgiving.

Posted in Church, Cooking | Tagged | Leave a comment

Pumpkin Sandwich Cake

Posted on November 27, 2008 by

Ingredients: 3/4      cup all purpose flour 1 1/2   t pumpkin pie spice 1          t Watkins Baking Powder 1/4      t salt 3          eggs 1          cup granulated sugar 3/4      cup canned pumpkin 1/2      cup of an 8 ounce package cream cheese, softened … Continue reading →

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Green Beans with Lime

Posted on November 26, 2008 by

Ingredients: 2        pounds fresh green beans, trimmed 1/3    cup fresh Italian (flat leaf) parsley 1        T snipped fresh rosemary 2        t finely shredded lime peel 1        T fresh lime juice 1        clove garlic, minced (1/2 t) 2        T extra virgin … Continue reading →

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