Monthly Archives: August 2008

Energy Boost Bars

Posted on August 19, 2008 by

Ingredients: 1            (8 ounce) bag almonds 1/4        cup sesame seeds 1 1/2     cup oats, quick-cooking 1/2        cup dried cranberries 1            cup dried blueberries 2/3       cup maple syrup 1           teaspoon Watkins … Continue reading →

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Asian Pulled Pork Sandwiches

Posted on August 18, 2008 by

Ingredients: 1/2            cup low-sodium soy sauce 1/2            cup hoisin sauce 3                tablespoons ketchup 3                tablespoons rice vinegar 1/4            cup honey 3                cloves garlic, minced 1 … Continue reading →

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Beef Kebabs with Grilled Asian Slaw

Posted on August 15, 2008 by

Ingredients: 1        to 1 1/4 pounds boneless beef sirloin steak, cut into 3/4-inch pieces 1        cup teriyaki sauce(recipe below),  homemade or store-bought 1        small head green cabbage, tough outer leaves removed 1        bunch green onions 4    … Continue reading →

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Cheddar and Chili Dip

Posted on August 14, 2008 by

Ingredients: 2        cups shredded sharp Cheddar Cheese 4        ounces cream cheese, softened 1        cup sour cream 1/4    cup mayonnaise 1/2    teaspoon chopped garlic 1        heaping tablespoon Watkins Chili Powder 1/2    teaspoon lime zest 2        teaspoons … Continue reading →

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