Monthly Archives: July 2008

French Breakfast Muffins

Posted on July 25, 2008 by

Ingredients: 2        cups flour 2/3    cup sugar 2 1/2    teaspoons Watkins Baking Powder 1/2        teaspoon salt 1/4        teaspoon Watkins Nutmeg 1            large egg 1            cup plus 2 tablespoons milk 6            tablespoons … Continue reading →

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Pork Pizzaiola

Posted on July 24, 2008 by

Ingredients: 2        tablespoons olive oil 4        boneless pork chops or 1 large pork tenderloin (about a 1/2 pounds), cut on the diagonal into 1-inch-thick slices salt and Watkins Pepper to taste 2        tablespoons minced garlic 2        … Continue reading →

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Chicken Soup with Mini Meatballs

Posted on July 23, 2008 by

Ingredients: 3/4        pound ground turkey 1/4        cup cold water 1            egg, beaten 1/3        cup finely minced onion 1/2        cup plain dry bread crumbs 1/2        cup freshly grated Parmesan 1/2        teaspoon salt Watkins … Continue reading →

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Coconut-Crumble Sweet Potatoes

Posted on July 22, 2008 by

Ingredients: 2        eggs 3        cups cooked, mashed sweet potatoes, or 1 (40 ounce) can sweet potatoes, rinsed, drained and mashed 1/2    cup granulated sugar 1/4    cup sweetened condensed milk 2/3    cup butter, melted, divided 1        teaspoon Watkins … Continue reading →

Posted in Recipes, Vegetables | 1 Comment