Monthly Archives: January 2008

Aloha Chicken

We had this for supper last night and it makes enough for another night. I served this with rice and green beans. The leftover rice was mixed into the remaining chicken. Will try making this dish with the rice and … Continue reading

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Soda Cracker Candy

I made this yesterday and took it to church last night.  It was well liked, in fact just about everyone there took home a copy of the recipe.  When I made this candy I didn’t have any chocolate chips so … Continue reading

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Baked Beef Stew

I haven’t made this for a few years but it is good and soooo easy!  It was especially good to make for a potluck at church. Ingredients: 1 can (14 1/2 ounces) diced tomatoes, undrained 3/4 cup water 1/4 cup … Continue reading

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Sweet and Sour Pork

This is one of those dishes that if you’ve never made it, you think it must be difficult but I promise, it’s really quite easy. Ingredients: 8         ounces boned cooked pork, cut into 1-inch cubes 2 … Continue reading

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Black Bean Chili Soup with Homemade Tortilla Chips

Here’s this weeks soup.  It goes great with the homemade tortilla chips.  You can either use uncooked beans or just use a can of beans. Ingredients: 12         ounces sorted uncooked black turtle beans(frijoles negros),  rinsed or … Continue reading

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Chicken, Cheese and Biscuits

Another delicious chicken dish. Ingredients:  1         tablespoon plus 1 teaspoon margarine 2         tablespoons plus 2 teaspoons all-purpose flour 1/2      teaspoon Watkins Powdered Mustard 1/4      teaspoon Watkins Rubbed Sage … Continue reading

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